Tomatoes - Selection, Storage, Usage, Nutrition, Recipes

Tomatoes - Selection, Storage, Usage, Nutrition, Recipes: "Choose tomatoes that are smooth, firm and red to reddish-orange. Tomatoes soften slightly when ripe. Tomatoes with cracked or discolored skin should be avoided. Make sure to select tomatoes that have been stored at room temperature; tomatoes stored in cold environments will spoil..." read more & see video